After six years of bottle ageing under natural cork, this wine is reaching its peak drinking potential. With balanced elegance and spicy notes of nutmeg and cinnamon, this wine shines with ample fruit character due to to cooler growing conditions. Experience firm yet silky tannins on the front palate, a seamless succession of layered fruit flavors in the middle palate and a clean finish. Potential food pairings include smoked paprika roasted chicken, slow-cooked lamb shanks with roast vegetables, an aged-cheese and charcuterie board and dark chocolate truffles with macadamia.