Tom Hardy of the Australian Wine and Food Pictorial Atlas wrote: ‘A visit to St Ignatius is one that warms the soul’
St Ignatius offers the customer a unique experience unlike anywhere else. We provide the example of a model and professionally driven business both in viticulture and in winemaking.
Catch a glimpse of beauty at St Ignatius’ Cellar. Come for a day trip and enjoy the privilege of being looked after by ‘the vigneron’ on a personalised tasting session.
A guided tasting fee of A$ 10 per person applies. The fee is refundable upon the purchase of any of our wines.