Chardonnay 2015

$35.00

Small batches of hand-picked fruit have been harvested early in the morning.  The fruit was first de-stemmed and partially crushed, followed by gentle pressing to extract the best quality juice.  The clarified juice was then fermented over 14 days at a constant low temperature.

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Description

 

CONTEMPLATION CHARDONNAY
Vintage 2015
Grape variety 100% Chardonnay
GI – Altitude Pyrenees – 288m A.S.L.
Location Lamplough – Avoca – VICTORIA
Harvested March 2015
Vinification 14 days @ 11-12⁰C
Aging Unoaked
TASTING NOTES
Colour Bright and clear straw colour
Nose Intense fruit aroma with subtle vanilla bouquet
Palate Creamy round mouth feel with warm finish
TECHNICAL DETAILS
Alcohol 14.5% Vol
Residual Sugar 0.2 g/L
Total Acidity 5.17 g/L
pH 3.4
Bottled November 2015
RECOMMENDATIONS
Cellaring Drink now or long term cellaring
Serving Temperature 8⁰ to 10⁰C
Serving Suggestions Our preferred serving suggestions is Norwegian Bacalao

 

Kg/btl/pckg & carton size 1-12 btls

Weight 1.327 kg
Dimensions 33 × 22 × 30 cm